Отчет учебной практики уп 06 профессионального модуля пм 06 «Организация работы структурного подразделения»
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Дневник УП 06
| Задание 5.2. Дать описание организации работы помещения для нарезки хлеба. Указать оборудование, используемое в помещении для нарезания хлеба.
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